Leadgene Leadgene
Cholesterol Esterase (CE)
Mehr Bilder
Katalognummer

LDG0028RG

Weitere Dokumente
Paket & Preis werden geladen...
  • Übersicht

    Beschreibung

    Cholesterol esterase (CE) is an enzyme that plays a crucial role in lipid metabolism by hydrolyzing cholesterol esters into free cholesterol and fatty acids. It is primarily found in the pancreas, liver, and intestines, where it aids in the digestion and absorption of dietary cholesterol. CE is also involved in the regulation of cholesterol levels within the body, influencing processes such as the formation of bile acids and lipoprotein metabolism. Its activity is essential for maintaining lipid homeostasis and overall cardiovascular health.

  • Spezifikationen
    • Expressionssystem

      Escherichia coli

      Konzentration

      ≥70 U/mg

    • Einheitsdefinition

      One unit causes the formation of one micromole of hydrogen peroxide (half a micromole of quinoneimine dye) per minute under the detailed conditions below.

      Form

      Lyophilized (White amorphous powder)

  • Anleitung
    • Rekonstitution

      It is recommended to reconstitute the lyophilized powder 10 mg in 1 mL double-distilled water directly and incubate the solution for at least 10 mins to ensure sufficient re-dissolved.

      Versand

      The product is shipped with polar packs. Upon receipt, store it immediately at -20°C or lower for long term storage.

    • Stabilität & Lagerung

      This product is stable at -20°C for 12 months under sterile conditions from date of receipt.
      Avoid repeated free-thaw cycles.

  • Bild
    pH stability of Cholesterol esterase. The enzyme powder was reconstituted by double-distilled water and treated with different pH buffer conditions for 24 hours.

    pH stability of Cholesterol esterase. The enzyme powder was reconstituted by double-distilled water and treated with different pH buffer conditions for 24 hours.

    Thermal stability of Cholesterol esterase. The enzyme powder was reconstituted by double-distilled water and treated with different temperature for 15 minutes.

    Thermal stability of Cholesterol esterase. The enzyme powder was reconstituted by double-distilled water and treated with different temperature for 15 minutes.

    pH activity of Cholesterol esterase. The buffer conditions with various pH values were used in the reaction.

    pH activity of Cholesterol esterase. The buffer conditions with various pH values were used in the reaction.

    Temperature activity of Cholesterol esterase. The enzyme reactions in 0.1 M Sodium acetate buffer, pH 5.5, were carried out under different temperature.

    Temperature activity of Cholesterol esterase. The enzyme reactions in 0.1 M Sodium acetate buffer, pH 5.5, were carried out under different temperature.

    1
    /
    4
    Gesamt   (4)
  • Bewertung

    Helfen Sie anderen, mehr über dieses Produkt zu erfahren. Nutzen Sie den Link unten, um Ihre Erfahrung zu teilen.

  • Publikation

    Derzeit gibt es keine Publikationen. Nutzen Sie den Link unten, um uns zu informieren.

  • Datenblatt & Dokumente

Haftungsausschluss:For Research Use or Further Manufacturing Only.

Diese Website verwendet Cookies wie in unserer Privacy Policy beschrieben, um Ihre Nutzererfahrung zu verbessern und Ihnen maßgeschneiderte Werbung anzubieten. Klicken Sie auf „Ich stimme zu", um zuzustimmen und fortzufahren.